Forodhani Street Food in Zanzibar’s Stone Town is basically the island’s culinary red carpet. It’s like a foodie’s treasure hunt, with every corner offering something different and mouthwatering. The star of the show? The famous Zanzibar “Urojo,” aka the Zanzibar soup, a delightful, spicy mix of veggies, crispy fritters, and a tangy broth that will have your taste buds doing a happy dance . And let’s not forget the fresh seafood—grilled lobster, skewered shrimp, and fish so fresh, you’ll feel like you’re eating right off the boat!

The street food market is a must-try for any visitor—it’s a flavor-packed experience that’s as vibrant as Zanzibar itself. Plus, where else can you eat under the stars, with the Indian Ocean breeze and a side of people-watching for free? Forodhani Street Food runs every evening from around 6:00 PM until midnight, which gives you plenty of time to savor the flavors of Zanzibar!

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