What began as a small family side business in 1996 has become one of Zanzibar’s most recognizable local brands. Meet Babu Issa and Bi Sabahi, whose colorful baobab candy has delighted generations of Zanzibaris while preserving a cherished piece of Swahili culinary heritage. Read the amazing story of Babu Issa aka Babu Ubuyu and his wife Bi Sabahi online now —> Zanzibar Magazine Volume One